About Anna Fenten
Joining Levy Restaurants UK from Sodexo Prestige in 2013, where she was marketing director for 10 years, Anna has a great track record of delivering brand strategy and executing integrated campaigns across multiple channels. By combining strategic vision with meticulous attention to detail, creative skills and tenacity, Anna builds new business opportunities in outsourcing, food service, hospitality and event sectors. Recent achievements include winning three foodservice Cateys, as well as the launch of new bar at Somerset House (Pennethorne’s), Tom’s Kitchen on HMS Belfast and NY-LON lounge bar at The O2.
Recent projects also include brand relaunches of the company’s events brand Payne & Gunter and heritage Leith’s.
Levy Restaurants UK and Stewart Dodd, founder of Satellite Architects and River Cottage collaborator will share insights from their recent UK visitor attractions food & drink survey. The results will give a valuable insight in to visitors’ eating habits and spends, as well as looking at the trends in visitor attractions attendance. The presentation will offer impartial advice on how attractions can maximise footfall, revenue and drive return visitors.