Ross Peterson

Clover

Need to Know Restaurant Technology Trends and Case Studies

Learn what technologies restaurants are using to increase sales & profits, improve the guest & staff experience,
and make day-to-day business management easier. You’ll hear case studies of restaurants that have leveraged
technology to transform their business, and how you can do the same.

About Ross Peterson

Ross Peterson is the Director of Product Management for Clover''s restaurant point of sale and reporting solutions.
The nine years he''s invested in the Cloud based POS field have built the industry’s best adopted Restaurant POS
product and contributed to rapid consolidation among POS providers. When he''s not glued to the computer screen
you can find him enjoying some of San Francisco''s waterside eateries and learning Spanish.

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